Cauliflower "Potato" Salad

Shopping List

• 1 Head Cauliflower
• 1/4 cup Diced Red Onion
• 1/4 cup Diced Celery
• 2 Eggs, Hard Boiled, diced
• 1/2 cup Mayonnaise
• 1 tsp. Olive Oil
• 1 tsp. Red Wine Vinegar
• 1 tbsp. Dijon Mustard
• 1 tsp. Garlic Powder
• 1/4 tsp. Paprika
• 1/4 tsp. Celery Salt
• 1/4 tsp. Black Pepper

Instructions

• Dice cauliflower into small pieces (about the size of diced potatoes).
• Steam or boil cauliflower for 3 - 5 minutes, remove from water and immediately submerge in a bowl of ice water.
• Whisk together mayonnaise, olive oil, vinegar, mustard, garlic powder, paprika, celery salt, and black pepper.
• Fold diced onion, celery, and eggs into mixture.
• Drain and combine cauliflower with sauce and vegetable mixture.