Chocolate Peppermint Trifle

Serves: 8

Ingredients

• 1 pkg brownie mix
• 1 pkg Laura Lynn chocolate pudding
• 2 cups milk
• 3 cups whipped topping
• ½ tsp peppermint extract
• 2 tbsp Laura Lynn dark chocolate bar, shaved
• 12 candy canes, crushed

Directions

1. Prepare brownies according to package instructions.
2. In a bowl, whisk together chocolate pudding mix and milk. Set aside and let thicken.
3. Fold peppermint extract into the whipped topping.
4. Once cooled, cut brownies into bite-sized pieces.
5. In a trifle bowl, layer half of the brownie pieces, then half of the pudding, then a layer of crushed peppermint.
6. Repeat layers with the remaining ingredients.
7. Add a layer of whipped topping mixture to the top of the trifle bowl.
8. Garnish with crushed peppermint candy and shaved dark chocolate.
9. Refrigerate until ready to serve.