skip to main content Choose or Change Homestore Show menu
Green Goddess Salad or Dip

Serves: 4-6

Ingredients

Salad

  • 1 small cabbage, finely diced
  • 4 small Persian cucumbers (or 3 medium sized)
  • 1 bunch green onions, chopped
  • ½ cup fresh chives, chopped

Dressing

  • 2 lemons, juiced
  • ¼ cup olive oil
  • 2 tbsp rice vinegar
  • 2 cloves garlic
  • 1 small shallot
  • 1 cup spinach
  • 1⁄3 cup nutritional yeast
  • ¼ cup walnuts
  • 1 tsp salt

Directions

Salad

  1. Chop and mix all salad ingredients in a medium sized bowl.
  2. Add all dressing ingredients, liquids first, to a blender and blend until smooth.
  3. Pour dressing over salad, toss, and serve as a salad or with tortilla chips as a dip.

Dressing

  1. Blend all ingredients in a food processor, until smooth.